1 serving (350 grams) contains 450 calories, 25.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
304.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.1 g | 12% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 33.8 mg | 11% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 3.4 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.8 mg | 2% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 270.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mee cukur soup braised beef
Mee Cukur Soup Braised Beef is a flavorful dish inspired by Southeast Asian cuisine, showcasing tender braised beef served in a rich, aromatic soup. The base of the dish consists of slow-cooked beef infused with spices like star anise, cinnamon, and garlic, blended with a savory broth featuring soy sauce and tangy lime notes for depth. Accompanying the beef are silky egg noodles, fresh bean sprouts, and vibrant green onions, creating a balanced mix of textures and nutrients. This dish is high in protein from the braised beef and includes beneficial vitamins from the fresh vegetable garnishes. However, it’s worth noting that the soup base may contain a moderate amount of sodium from soy sauce and seasoning. Mee Cukur is a hearty and satisfying meal, ideal for those seeking a taste of comfort from the heart of Southeast Asia while enjoying an energizing and protein-packed dish.
