Nutrition Facts for Medium roast coffee with oat milk
Image of Medium roast coffee with oat milk

Medium roast coffee with oat milk

Item Rating: 72/100

One cup of Medium roast coffee with oat milk is around 240 grams and contains approximately 30 calories, 1 grams of protein, 1.5 grams of fat, and 3 grams of carbohydrates.

Medium Roast Coffee With Oat Milk is a delightful blend of rich, aromatic coffee and creamy oat milk, offering a smooth and balanced flavor. Originating from carefully selected coffee beans, this brew brings out a delightful medium body that is perfect for any time of day. Oat milk, made from whole grains, adds a touch of natural sweetness while being lactose-free and dairy-free, making it a great option for those with dietary restrictions. It’s lower in calories than traditional creamers and packed with vitamins and minerals, supporting a healthy lifestyle. Indulge in this flavorful combination and savor each sip of comfort and nourishment!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 30
Total Fat 1.5g 0%
Saturated Fat 0.1999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 49.9999mg 0%
Total Carbohydrate 3g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1.0001g 0%
Vitamin D 0IU 0%
Calcium 120mg 0%
Iron 0.3mg 0%
Potassium 150mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.8%
Protein: 13.6%
Carbs: 40.7%