1 serving (100 grams) contains 590 calories, 7.0 grams of protein, 40.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
1340.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 90.9 g | 116% | |
Saturated Fat | 45.5 g | 227% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2227.3 mg | 96% | |
Total Carbohydrates | 113.6 g | 41% | |
Dietary Fiber | 22.7 g | 81% | |
Sugars | 0 g | ||
protein | 15.9 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 4.5 mg | 0% | |
Iron | 3.4 mg | 18% | |
Potassium | 181.8 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Medium Butter Theater Popcorn is a classic American snack often enjoyed during movie outings. Made from popped corn kernels, it is typically coated with a generous layer of buttery topping and a sprinkle of salt for added flavor. This indulgent treat delivers a mix of texture—fluffy and crunchy—with a rich, savory taste. While popcorn itself is a whole grain and provides dietary fiber, making it a potentially healthy choice, the addition of butter and salt increases its calorie, sodium, and fat content. The butter topping contributes saturated fat, which should be consumed in moderation as part of a balanced diet. Medium-sized servings can be high in calories, so portion control is key for mindful eating. Enjoyed hot and fresh, it’s a staple of theater-going experiences and embraces the comfort-food culture of the United States.