1 serving (250 grams) contains 300 calories, 25.0 grams of protein, 15.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
283.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.2 mg | 15% | |
Sodium | 566.0 mg | 24% | |
Total Carbohydrates | 14.2 g | 5% | |
Dietary Fiber | 3.8 g | 13% | |
Sugars | 4.7 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.3 mg | 7% | |
Iron | 1.9 mg | 10% | |
Potassium | 471.7 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mediterranean Salad with Grilled Chicken is a flavorful and wholesome dish inspired by the vibrant cuisine of the Mediterranean region. This nutrient-packed salad features a crisp mix of romaine lettuce, juicy cherry tomatoes, crunchy cucumbers, red onions, and Kalamata olives, all tossed with a light lemon-olive oil dressing. Tender, protein-rich grilled chicken sits atop the salad, providing a satisfying and lean source of energy. A sprinkle of tangy feta cheese adds a creamy texture and depth of flavor without overwhelming the dish. This salad is high in fiber, vitamins, and healthy fats from the olive oil, making it heart-healthy and great for maintaining energy levels. While the cheese and olives can contribute to higher sodium content, their bold flavors mean only a small amount is needed. Perfect for a balanced meal, this dish combines fresh ingredients with a focus on healthful Mediterranean traditions.