Nutrition Facts for Mediterranean red sauce
Image of Mediterranean red sauce

Mediterranean red sauce

Item Rating: 77/100

One cup of Mediterranean red sauce is around 238 grams and contains approximately 119 calories, 2.4 grams of protein, 4.8 grams of fat, and 19 grams of carbohydrates.

Mediterranean Red Sauce is a vibrant blend of ripe tomatoes, rich olive oil, aromatic garlic, and fresh herbs like basil and oregano. Originating from the sun-kissed coasts of southern Europe, this sauce brings together the essence of Mediterranean cuisine. Packed with antioxidants from tomatoes and healthy fats from olive oil, it's a heart-healthy choice bursting with flavor. Whether tossed with pasta, drizzled over grilled vegetables, or used as a dip, Mediterranean Red Sauce adds a deliciously wholesome touch to any meal. Embrace the taste of the Mediterranean and elevate your cooking today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 119.0476
Total Fat 4.7619g 0%
Saturated Fat 0.7143g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 19.0476g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 11.9048g
Protein 2.381g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 7.4%
Carbs: 59.3%