One cup of Mediterranean gyro with steak is around 235.8 grams and contains approximately 566.0 calories, 33 grams of protein, 28.3 grams of fat, and 47.2 grams of carbohydrates.
Mediterranean Gyro With Steak is a flavorful twist on a classic dish, combining tender slices of marinated steak with fresh, vibrant ingredients. Originating from Greece, this gyro features warm pita bread stuffed with zesty tzatziki sauce, crisp lettuce, sliced tomatoes, and tangy red onions. Packed with protein from the steak and loaded with antioxidants from the veggies, it’s a delicious and satisfying meal. While it offers robust flavors and a hearty feel, be mindful of portion sizes, as the creamy sauces can add extra calories. Experience a taste of the Mediterranean with every bite!
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 4.7 g | ||
| protein | 33 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 471.7 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
