1 serving (80 grams) contains 300 calories, 10.0 grams of protein, 18.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
887.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 53.3 g | 68% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.3 mg | 39% | |
| Sodium | 1775.1 mg | 77% | |
| Total Carbohydrates | 74.0 g | 26% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 8.9 g | ||
| protein | 29.6 g | 59% | |
| Vitamin D | 29.6 mcg | 148% | |
| Calcium | 443.8 mg | 34% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 443.8 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Media luna de bacon y queso
Media Luna De Bacon Y Queso is a savory pastry originating from Argentina, celebrated for its rich and indulgent flavors. This crescent-shaped delight combines crispy bacon and melted cheese enveloped in buttery, flaky dough. Rooted in Argentine café culture, it’s a popular choice for breakfast or an afternoon snack, offering a satisfying balance of saltiness and creaminess. While its pastry base provides energy from carbohydrates and fats, the cheese delivers calcium and protein, and bacon adds a source of flavor-enhancing fats and protein. However, it is worth noting that its high content of saturated fats and sodium might make it a less-optimal choice for individuals aiming for heart-healthy or lower-sodium diets. Moderation is key, as Media Luna De Bacon Y Queso shines as a treat rather than a staple, offering a delicious taste of Argentine culinary tradition when enjoyed responsibly.
