Meatloaf with mushrooms

Item Rating: 64/100

One cup of Meatloaf with mushrooms is around 235 grams and contains approximately 412 calories, 29 grams of protein, 24 grams of fat, and 18 grams of carbohydrates.

Meatloaf With Mushrooms is a savory dish that combines ground meat, typically beef or pork, mixed with finely chopped mushrooms for added flavor and moisture. This classic comfort food has its roots in American cuisine, drawing inspiration from traditional meatloaves found across Europe. Packed with protein and essential nutrients from the mushrooms, it’s a hearty meal that can be enjoyed guilt-free when paired with wholesome sides. However, be mindful of the calories from rich sauces or excessive fats. Perfectly baked, this meatloaf offers a delicious blend of savoriness and umami, making it a family favorite on any dinner table.

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	411.7647

Total Fat 23.5294g	0%
Saturated Fat 9.4118g	0%
Polyunsaturated Fat g
Cholesterol 94.1176mg	0%
Sodium 941.1765mg	0%
Total Carbohydrate 17.6471g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 5.8824g
Protein 29.4118g	0%

Vitamin D 23.5294IU	0%
Calcium 58.8235mg	0%
Iron 3.5294mg	0%
Potassium 470.5882mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%

Protein: 29.4%

Carbs: 17.6%