One cup of Meatballs with tomato sauce is around 236.6 grams and contains approximately 473.2 calories, 28.4 grams of protein, 28.4 grams of fat, and 23.7 grams of carbohydrates.
Meatballs With Tomato Sauce are a classic comfort dish loved around the world. Made with ground meat, usually beef or pork, these savory meatballs are seasoned with herbs and spices, then simmered to perfection in a rich, tangy tomato sauce. Originating from Italian cuisine, this dish pairs beautifully with pasta or is perfect in a sub sandwich. While indulgent, it offers protein from the meat and essential nutrients from the tomatoes, making it a hearty meal option. Enjoy the balance of flavors and the satisfying warmth of this beloved dish, perfect for any family gathering!
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.3 mg | 39% | |
| Sodium | 1183 mg | 51% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.5 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 709.8 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
