One cup of Meatballs with cream sauce is around 236.5 grams and contains approximately 401.9 calories, 29.8 grams of protein, 24.0 grams of fat, and 15.4 grams of carbohydrates.
Meatballs with Cream Sauce are a delightful dish that combines tender meatballs made from ground meat—typically beef or pork—with a rich and creamy sauce. Originating from various cuisines, including Italian and Swedish, this dish brings comfort and indulgence to the table. The cream sauce, infused with garlic and herbs, adds a luscious flavor that perfectly complements the savory meatballs. While it’s a treat for your taste buds, keep in mind that the cream can make it a bit indulgent, so enjoy this hearty meal in moderation. Perfect served over pasta or rice, Meatballs with Cream Sauce are sure to satisfy!
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Nutrition Information
Calories |
401.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.0 g | 30% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 15.4 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 29.8 g | 59% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
