One cup of Meatballs with cheese and marinara sauce is around 235.3 grams and contains approximately 411.8 calories, 21.2 grams of protein, 25.9 grams of fat, and 23.5 grams of carbohydrates.
Meatballs With Cheese And Marinara Sauce are a mouthwatering delight, blending savory beef or turkey meatballs with rich marinara sauce and gooey melted cheese. This classic Italian-American dish features simple yet flavorful ingredients, making it a comforting staple for any meal. Packed with protein from the meatballs and calcium from the cheese, it can offer a satisfying boost of energy. While it's indulgent, you can make it healthier by using lean meats and fresh herbs. Perfect served over pasta, in a sub, or on its own, this dish warms the heart and pleases the palate with every bite!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.9 g | 33% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 23.5 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 21.2 g | 42% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
