One cup of Meatball marinara pasta is around 240 grams and contains approximately 384 calories, 19.2 grams of protein, 14.4 grams of fat, and 48 grams of carbohydrates.
Meatball Marinara Pasta is a hearty Italian classic that combines tender pasta with savory, juicy meatballs, all enveloped in a rich, tangy marinara sauce. This beloved dish features prime ingredients like ground beef or turkey, breadcrumbs, aromatic herbs, and a vibrant tomato sauce, simmered to perfection. While it’s comfort food at its finest, the dish can be made healthier by using whole grain pasta and lean meat options, adding fiber and reducing fat. Indulge in Meatball Marinara Pasta for a satisfying meal that brings the warmth of Italian cuisine right to your table.
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Nutrition Information
Calories |
384 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.4 g | 18% | |
| Saturated Fat | 5.8 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 7.7 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 96 mg | 7% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
