One cup of Meat with dough is around 235 grams and contains approximately 471.0 calories, 24.0 grams of protein, 24.0 grams of fat, and 47 grams of carbohydrates.
Meat With Dough is a delicious fusion dish that showcases tender, seasoned meats enveloped in golden, flaky dough. Originating from various culinary traditions, it combines the rich flavors of meat with the comforting texture of pastry. Packed with protein, it offers a hearty meal option, while the dough provides a satisfying crunch. Though it can be indulgent, using lean meats and whole wheat dough can add nutritional benefits. Perfect for a cozy dinner or a grab-and-go snack, Meat With Dough is a savory delight that’s sure to satisfy your cravings!
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Nutrition Information
Calories |
471.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.0 g | 30% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 47 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 24.0 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
