One cup of Meat terrine is around 238.1 grams and contains approximately 557.1 calories, 41.9 grams of protein, 41.4 grams of fat, and 5.2 grams of carbohydrates.
Meat Terrine is a classic French dish made from finely ground meats, often including pork, beef, and sometimes game, blended with herbs, spices, and a touch of fat for richness. Traditionally served cold, this gourmet delicacy showcases layers of flavor and texture, encased in a beautifully shaped mold. While Meat Terrine offers a savory indulgence, it can be high in fats and calories, so moderation is key. However, using lean cuts and incorporating vegetables can elevate its nutritional profile, making it a delicious option for special occasions or gourmet dinners. Enjoy the melt-in-your-mouth experience of this timeless culinary masterpiece!
Log this food in SnapCalorie
Nutrition Information
Calories |
557.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.4 g | 53% | |
| Saturated Fat | 16.2 g | 81% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2428.6 mg | 105% | |
| Total Carbohydrates | 5.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 41.9 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
