Nutrition Facts for Meat slices
Image of Meat slices

Meat slices

Item Rating: 58/100

One cup of Meat slices is around 236 grams and contains approximately 417 calories, 42 grams of protein, 28 grams of fat, and 0 grams of carbohydrates.

Meat Slices are savory, thinly cut pieces of protein, perfect for a quick snack or a flavorful addition to your meals. Originating from various cuisines around the world, they can be found in everything from Italian charcuterie boards to Asian stir-fries. Made from high-quality lean meats, like turkey, chicken, or grass-fed beef, they offer a rich source of essential nutrients, including protein and iron. While they can be a delicious part of a balanced diet, watch out for added preservatives and sodium. Enjoy Meat Slices as a delectable, on-the-go option that satisfies your cravings while nourishing your body!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 416.6667
Total Fat 27.7778g 0%
Saturated Fat 11.1112g 0%
Polyunsaturated Fat g
Cholesterol 138.8888mg 0%
Sodium 1388.8889mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 41.6668g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 4.1667mg 0%
Potassium 694.4443mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 40.0%
Carbs: 0.0%