1 serving (250 grams) contains 550 calories, 30.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
518.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Meat shawarma sandwich
The Meat Shawarma Sandwich is a flavorful wrap rooted in Middle Eastern cuisine, showcasing the region's rich culinary traditions. It features marinated, spiced meat—typically beef, lamb, or chicken—slow-cooked on a vertical rotisserie for tender, juicy slices. The meat is paired with fresh vegetables like lettuce, tomatoes, and cucumbers, wrapped in warm flatbread, such as pita or lavash. Common accompaniments include tahini, hummus, garlic sauce, or pickles, which add creamy and tangy dimensions. While shawarma is a source of protein and can include fiber-rich vegetables, it may be high in sodium and saturated fats depending on preparation and sauces. Opting for lean meat cuts and whole-grain bread enhances its nutritional profile, while limiting heavy sauces can reduce calorie content. The Meat Shawarma Sandwich offers a delicious balance of savory, spiced flavors, often enjoyed as a convenient street food or meal option.
