Nutrition Facts for Meat medallions
Image of Meat medallions

Meat medallions

Item Rating: 61/100

One cup of Meat medallions is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Meat Medallions are succulent cuts of tender meat, typically marinated for flavor and cooked to perfection. Originating from various cuisines around the world, these delightful bites often feature beef, pork, or chicken, seasoned with herbs and spices that tantalize the taste buds. Packed with protein, they make a satisfying meal option, while their leaner cuts can be a healthier choice when grilled or baked. Perfect for a gourmet dinner or a weeknight feast, Meat Medallions offer a delicious balance of flavor and nutrition. Savor the taste and elevate your dining experience!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 166.6667mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 5.9524mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%