Nutrition Facts for Meat grilled
Image of Meat grilled

Meat grilled

Item Rating: 64/100

One cup of Meat grilled is around 238 grams and contains approximately 595 calories, 62 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Meat Grilled is a tantalizing dish that brings together tender cuts of beef, succulent lamb, and juicy chicken, all marinated in a blend of aromatic spices. Originating from barbecue traditions around the globe, this culinary delight is beloved for its smoky flavor and charred perfection. Packed with protein, it's a hearty choice for meat lovers, although it’s best enjoyed in moderation due to its higher fat content. Grilling enhances its natural flavors while reducing excess grease, making Meat Grilled a flavorful and satisfying option for any meal. Dive into this savory experience that celebrates the art of grilling!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 35.7143g 0%
Saturated Fat 14.2857g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 166.6667mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 61.9048g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 5.9524mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%
Protein: 43.5%
Carbs: 0.0%