One cup of Meat burek is around 238.1 grams and contains approximately 595.2 calories, 23.8 grams of protein, 28.6 grams of fat, and 71.4 grams of carbohydrates.
Meat Burek is a delicious pastry originating from the Balkans, particularly popular in countries like Bosnia, Serbia, and Macedonia. Made with layers of flaky dough, it's filled with a savory mixture of seasoned minced meat, typically beef or lamb, along with onions and spices. While Meat Burek offers a hearty flavor profile, it's important to note that it can be high in calories and saturated fat, making it a treat best enjoyed in moderation. Perfect as a snack or main dish, Meat Burek combines rich cultural heritage with satisfying taste. Indulge in this flavorful delight and experience a taste of the Balkans!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
