One cup of Meat bourekas with mushrooms is around 250 grams and contains approximately 625 calories, 25 grams of protein, 37.5 grams of fat, and 50 grams of carbohydrates.
Meat Bourekas with Mushrooms are delicious, flaky pastries filled with a savory blend of ground meat and earthy mushrooms. This delightful dish hails from Middle Eastern cuisine, often enjoyed as a snack or appetizer. The buttery pastry envelops a hearty filling that’s both satisfying and packed with flavor. While they can be a bit indulgent due to the pastry, the mushrooms add a nutritious twist, offering fiber and essential nutrients. Perfect for sharing, Meat Bourekas are a delectable treat that brings comfort and joy to every bite!
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Nutrition Information
Calories |
625 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75 mg | 25% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 2.5 g | 8% | |
| Sugars | 5 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 375 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
