1 serving (150 grams) contains 350 calories, 18.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 7.9 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Meat and veggies pizza
Meat and Veggies Pizza is a balanced blend of hearty flavors and fresh toppings inspired by Italian-American cuisine. This savory creation features a crisp, golden crust layered with classic marinara sauce, melted mozzarella cheese, seasoned meats like pepperoni and sausage, and a vibrant mix of vegetables including bell peppers, onions, mushrooms, and olives. The combination offers protein from the meats and fiber, vitamins, and antioxidants from the veggies, making it a more nutrient-diverse option compared to traditional meat-only pizzas. However, it’s worth noting that Meat and Veggies Pizza can be high in sodium and saturated fats, depending on the ingredients and portion size. Pairing it with a side of salad or limiting intake can help balance its nutritional profile, turning it into a satisfying treat that fits various dietary needs.
