1 serving (12 grams) contains 46 calories, 0.6 grams of protein, 1.0 grams of fat, and 8.6 grams of carbohydrates.
Calories |
902.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.6 g | 25% | |
Saturated Fat | 9.8 g | 49% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 39.2 mg | 1% | |
Total Carbohydrates | 168.6 g | 61% | |
Dietary Fiber | 3.9 g | 13% | |
Sugars | 125.5 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 98.0 mg | 7% | |
Iron | 2.0 mg | 11% | |
Potassium | 392.2 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
McVitie's Jaffa Cakes are a popular snack originating from the United Kingdom, celebrated for their unique design and delightful flavor combination. These treats feature three distinct layers: a delicate sponge base, a tangy orange-flavored jam, and a thin coating of dark chocolate. Each Jaffa Cake contains approximately 46 calories, making it a relatively light option compared to heavier desserts. As a source of quick energy, Jaffa Cakes are low in fat and contain no artificial colors or preservatives. However, their refined sugar content requires mindful consumption, especially for those monitoring their sugar intake. Traditionally enjoyed with tea, these biscuits represent Britain’s penchant for pairing flavor and texture in a single bite-sized snack. Though considered a healthier alternative to some confectioneries, they should ideally be consumed in moderation as part of a balanced diet.