1 serving (150 grams) contains 400 calories, 15.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 11.0 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcplant junior whopper
The McPlant Junior Whopper is a plant-based twist on a classic burger, inspired by American fast-food cuisine. Crafted for those seeking a meat-free option without sacrificing flavor, it features a grilled soy-based patty paired with crisp lettuce, juicy tomato slices, pickles, onions, and creamy vegan mayo inside a soft sesame seed bun. This burger provides a satisfying bite while being cholesterol-free and lower in saturated fat compared to traditional beef patties, making it a heart-friendly choice. However, it still has moderate sodium levels, so those managing their salt intake should consume mindfully. Perfect for vegetarians or flexitarians, the McPlant Junior Whopper offers a balanced combination of plant-based protein, vitamins, and minerals from its fresh veggies, making it both nutritious and indulgent.
