1 serving (100 grams) contains 300 calories, 15.0 grams of protein, 20.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 1428.6 mg | 62% | |
| Total Carbohydrates | 35.7 g | 12% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcnuggets
McNuggets are bite-sized pieces of breaded and fried chicken, originating from American fast-food cuisine. Made primarily from ground chicken, McNuggets typically contain a blend of meat, water, seasoning, and binding agents, which are coated in a crispy batter. Their golden exterior is achieved through deep frying or baking, giving them their signature crunch. While they are a convenient source of protein, McNuggets are high in calories, sodium, and fats, particularly if fried. They may also contain preservatives to maintain texture and flavor. Though they can be paired with a variety of dipping sauces, this can add further sugar and sodium. Health-conscious options include baked versions or smaller portions eaten alongside vegetables for balance. McNuggets remain a popular comfort food, appealing for their portability, texture, and flavor.
