One cup of Mcmuffin bacon and egg is around 238.5 grams and contains approximately 596.2 calories, 30.8 grams of protein, 26.9 grams of fat, and 55.8 grams of carbohydrates.
Mcmuffin Bacon And Egg is a delightful breakfast classic that combines a perfectly cooked egg and savory bacon, all nestled between two warm, toasted English muffin halves. Originating from the fast-food culture of America, this iconic breakfast sandwich offers a satisfying blend of flavors and textures. While it boasts protein from the egg and bacon, it's important to enjoy it in moderation, as it contains higher levels of sodium and fat. Indulge in the deliciousness of Mcmuffin Bacon And Egg, a simple yet satisfying way to kickstart your morning!
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Nutrition Information
Calories |
596.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.9 g | 34% | |
| Saturated Fat | 11.5 g | 57% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 384.6 mg | 128% | |
| Sodium | 1307.7 mg | 56% | |
| Total Carbohydrates | 55.8 g | 20% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 3.8 g | ||
| protein | 30.8 g | 61% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 384.6 mg | 29% | |
| Iron | 5.8 mg | 32% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
