1 serving (285 grams) contains 510 calories, 9.0 grams of protein, 17.0 grams of fat, and 72.0 grams of carbohydrates.
Calories |
425.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 9.2 g | 45% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 41.7 mg | 13% | |
Sodium | 158.3 mg | 6% | |
Total Carbohydrates | 60.0 g | 21% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 50.0 g | ||
protein | 7.5 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 166.7 mg | 12% | |
Iron | 0.4 mg | 2% | |
Potassium | 250.0 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McFlurry is a popular frozen dessert offered by McDonald’s, combining creamy vanilla soft serve with mix-ins like candy, cookies, or chocolate toppings. Originating from Western fast food cuisine, the McFlurry is a customizable treat, often featuring indulgent additions such as Oreo pieces, M&M’s, or seasonal flavors. While it provides a source of dairy, which offers calcium, its high sugar and calorie content make it more of an occasional indulgence than a staple for balanced nutrition. The soft serve base contains milk, sugar, and stabilizers, while the mix-ins contribute additional sweeteners and fats. With no artificial flavors in the vanilla base, it’s a comforting treat for those looking to enjoy a rich and creamy dessert, but moderation is recommended for those mindful of their daily calorie or sugar intake.