1 serving (150 grams) contains 390 calories, 20.0 grams of protein, 17.0 grams of fat, and 34.0 grams of carbohydrates.
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Nutrition Information
Calories |
615.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.8 g | 34% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 1340.7 mg | 58% | |
| Total Carbohydrates | 53.6 g | 19% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 11.0 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdouble no cheese
The McDouble No Cheese is a simplified version of McDonald's classic McDouble burger, originating from American fast-food cuisine. This sandwich features two 100% pure beef patties seasoned simply with salt and pepper, layered with tangy pickles, finely chopped onions, and a dollop of ketchup and mustard, all nestled between a toasted bun. By omitting the cheese, this version has slightly reduced calories and fat compared to the standard McDouble, appealing to those seeking a lighter option. However, the sodium content remains notable due to the pickles and condiments. Rich in protein from the beef patties, the McDouble No Cheese provides energy but should be enjoyed in moderation, as it is also high in saturated fats and lacks the fiber and nutrients found in more balanced meals. This item reflects the indulgent simplicity of classic fast food while allowing for a minor customization to fit specific dietary preferences.
