1 serving (220 grams) contains 520 calories, 30.0 grams of protein, 27.0 grams of fat, and 42.0 grams of carbohydrates.
Calories |
559.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.0 g | 37% | |
Saturated Fat | 12.9 g | 64% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 96.8 mg | 32% | |
Sodium | 1193.5 mg | 51% | |
Total Carbohydrates | 45.2 g | 16% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 10.8 g | ||
protein | 32.3 g | 64% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 215.1 mg | 16% | |
Iron | 4.3 mg | 23% | |
Potassium | 430.1 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McDonald’s Quarter Pounder is a classic American burger known for its simplicity and satisfying flavor. It features a quarter-pound* beef patty seasoned with just a pinch of salt and pepper, cooked to juicy perfection. The sandwich is topped with crisp slivered onions, crunchy dill pickles, tangy ketchup, creamy mustard, and melted American cheese, all served on a soft sesame seed bun. True to its fast-food origins, the Quarter Pounder offers convenience and hearty taste, but its nutritional profile reflects indulgence. While it provides a source of protein from the beef and calcium from the cheese, it is also high in saturated fat, sodium, and calories, which may not align with health-conscious diets. Enjoyed as part of a balanced meal or occasional treat, this iconic burger remains a favorite for those seeking classic comfort food. *Weight before cooking.