1 serving (285 grams) contains 630 calories, 12.0 grams of protein, 20.0 grams of fat, and 101.0 grams of carbohydrates.
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Nutrition Information
Calories |
525.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 10.0 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.7 mg | 13% | |
| Sodium | 175 mg | 7% | |
| Total Carbohydrates | 84.2 g | 30% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 74.2 g | ||
| protein | 10.0 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 166.7 mg | 12% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdonalw mcflurry
The McDonald's McFlurry is a popular dessert featuring creamy soft-serve vanilla ice cream blended with sweet mix-ins, such as candy pieces or cookie crumbles, offering customizable flavor combinations. This iconic treat originated in Canada in 1995 and has since become a staple worldwide. The McFlurry delights fans with its indulgent texture and satisfying sweetness, appealing to dessert lovers of all ages. While the ice cream base provides calcium and some protein, the high sugar content and calorie-rich toppings make it a less optimal choice for those seeking healthier options. Variants and seasonal flavors allow for an exciting range of tastes, but moderation is encouraged to enjoy this delightful dessert without compromising dietary goals.
