1 serving (45 grams) contains 160 calories, 2.0 grams of protein, 8.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
842.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.1 g | 53% | |
Saturated Fat | 21.1 g | 105% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 526.3 mg | 22% | |
Total Carbohydrates | 105.3 g | 38% | |
Dietary Fiber | 5.3 g | 18% | |
Sugars | 78.9 g | ||
protein | 10.5 g | 21% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 52.6 mg | 4% | |
Iron | 2.6 mg | 14% | |
Potassium | 263.2 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
McDonald's Chocolate Chip Cookie is a classic treat made with sugar, enriched wheat flour, semi-sweet chocolate chips, butter, and eggs, delivering a soft, chewy texture with bursts of rich chocolate flavor. This dessert originates from the traditional American cookie recipe, embodying the comforting essence of homemade baking. While it provides a quick source of energy with its carbohydrate content, it’s also high in sugars and saturated fats, which should be consumed in moderation as part of a balanced diet. The inclusion of chocolate chips offers a small dose of antioxidants from cocoa, though the health benefits are minimal compared to the overall sugar and calorie content. Perfect as an occasional indulgence, this cookie is a satisfying complement to coffee or milk.