1 serving (232 grams) contains 680 calories, 33.0 grams of protein, 35.0 grams of fat, and 57.0 grams of carbohydrates.
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Nutrition Information
Calories |
693.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 290.8 mg | 96% | |
| Sodium | 1551.0 mg | 67% | |
| Total Carbohydrates | 58.2 g | 21% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 7.1 g | ||
| protein | 33.7 g | 67% | |
| Vitamin D | 40.8 mcg | 203% | |
| Calcium | 153.1 mg | 11% | |
| Iron | 5.1 mg | 28% | |
| Potassium | 255.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdonalds steak egg and cheese bagel
The McDonald's Steak, Egg & Cheese Bagel is a hearty breakfast sandwich that blends savory flavors with indulgent ingredients. This handheld creation features a tender and seasoned steak patty, a fluffy folded egg, and creamy melted American cheese, all nestled inside a toasted bagel. Its rich and satisfying flavor profile reflects the comforting influences of American breakfast cuisine. While it provides a protein boost from the steak and egg, this breakfast item is also high in calories, saturated fat, and sodium, largely due to the steak seasoning, cheese, and buttery bagel. For those seeking a filling on-the-go option, it offers a flavorful start to the day, but mindful consumers may consider balancing it with lighter choices throughout the day or customizing their order for a slightly healthier twist.
