1 serving (173 grams) contains 530 calories, 19.0 grams of protein, 35.0 grams of fat, and 34.0 grams of carbohydrates.
Calories |
726.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.9 g | 61% | |
Saturated Fat | 20.5 g | 102% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 356.2 mg | 118% | |
Sodium | 1438.4 mg | 62% | |
Total Carbohydrates | 46.6 g | 16% | |
Dietary Fiber | 1.4 g | 5% | |
Sugars | 2.7 g | ||
protein | 26.0 g | 52% | |
Vitamin D | 54.8 mcg | 274% | |
Calcium | 205.5 mg | 15% | |
Iron | 3.4 mg | 18% | |
Potassium | 274.0 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
McDonald’s Sausage Biscuit with Egg offers a satisfying start to your day with its classic American breakfast flavors. This handheld breakfast staple features a savory pork sausage patty, a fluffy folded egg, and a warm, buttery biscuit. Each component combines for a hearty and indulgent flavor profile. As a fast-food breakfast option, it’s high in protein, providing 21 grams per serving, which supports energy and satiety. However, it’s also high in calories, containing 530 per serving, along with 34 grams of fat and 1190 mg of sodium, which may not align with low-sodium or low-fat diets. While the biscuit adds a comforting texture, it primarily contributes refined carbohydrates. This item represents the convenience-driven, grab-and-go nature of American fast food breakfast cuisine. For a more balanced meal, consider pairing it with a side fruit option to incorporate fiber and additional nutrients.