1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 35.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.2 g | 52% | |
Saturated Fat | 14.1 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 294.1 mg | 98% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 35.3 g | 12% | |
Dietary Fiber | 1.2 g | 4% | |
Sugars | 2.4 g | ||
protein | 23.5 g | 47% | |
Vitamin D | 47.1 mcg | 235% | |
Calcium | 176.5 mg | 13% | |
Iron | 2.9 mg | 16% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McDonald's Sausage and Egg is a popular breakfast choice combining classic American flavors. It features a savory sausage patty made from seasoned pork, paired with a warm, fluffy egg cooked to perfection. Typically served as part of a breakfast sandwich, it can include a toasted English muffin and melted American cheese. This indulgent item is a convenient option for on-the-go mornings. While rich in protein from the sausage and egg, the dish is high in saturated fat and sodium, making it a less optimal choice for those seeking heart-smart options or a lower calorie intake. Its roots lie in the widespread popularity of breakfast sandwiches in American cuisine, offering a taste that many find comforting and satisfying. Pairing this item with a side of fresh fruit or opting for lower-calorie menu items can help balance its nutritional impact.