1 serving (150 grams) contains 400 calories, 22.0 grams of protein, 20.0 grams of fat, and 33.0 grams of carbohydrates.
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Nutrition Information
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 102.5 mg | 34% | |
| Sodium | 1451.1 mg | 63% | |
| Total Carbohydrates | 52.1 g | 18% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 11.0 g | ||
| protein | 34.7 g | 69% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 5.5 mg | 30% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdonalds plain mcdouble
The Plain McDouble from McDonald’s is a classic American burger featuring two seasoned beef patties, a slice of melted American cheese, and a toasted bun. With no added toppings, this stripped-down version highlights the essential components of the iconic fast-food favorite. As part of American cuisine, it showcases the simplicity and convenience that McDonald’s is known for. The Plain McDouble provides a source of protein from the beef and calcium from the cheese, making it a satisfying option for those seeking a quick meal. However, it is important to note its relatively high levels of saturated fat and sodium, which should be consumed in moderation. Its minimal yet flavorful design caters to those looking for a straightforward, no-frills burger experience.
