1 serving (285 grams) contains 510 calories, 9.0 grams of protein, 17.0 grams of fat, and 64.0 grams of carbohydrates.
Calories |
425.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 8.3 g | 41% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 50.0 mg | 16% | |
Sodium | 216.7 mg | 9% | |
Total Carbohydrates | 53.3 g | 19% | |
Dietary Fiber | 0.8 g | 2% | |
Sugars | 47.5 g | ||
protein | 7.5 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 250.0 mg | 19% | |
Iron | 1.5 mg | 8% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McDonald’s Oreo McFlurry is a creamy, indulgent dessert that combines the iconic flavors of smooth, vanilla soft-serve ice cream with crushed Oreo cookie pieces. Originating from McDonald's innovative take on frozen treats, this menu item captures the nostalgic essence of American fast-food cuisine. The blend of crunchy chocolate cookies with sweet cream makes for a rich texture and flavor experience. While the McFlurry provides a satisfying taste, it is a high-calorie dessert with added sugars and fats, making it best enjoyed in moderation. Although it contains some protein from the milk-based ice cream, its overall nutritional value is limited. Perfect for an occasional treat, the Oreo McFlurry delivers a sense of indulgence for those seeking a sweet escape.