1 serving (145 grams) contains 400 calories, 22.0 grams of protein, 20.0 grams of fat, and 33.0 grams of carbohydrates.
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Nutrition Information
Calories |
655.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.8 g | 42% | |
| Saturated Fat | 14.8 g | 74% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 106.6 mg | 35% | |
| Sodium | 1508.2 mg | 65% | |
| Total Carbohydrates | 54.1 g | 19% | |
| Dietary Fiber | 3.3 g | 11% | |
| Sugars | 11.5 g | ||
| protein | 36.1 g | 72% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 245.9 mg | 18% | |
| Iron | 5.7 mg | 31% | |
| Potassium | 491.8 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdonalds mcdouble
The McDouble, a staple on McDonald's menu, is a classic American fast-food offering that combines simplicity with bold flavors. It features two seasoned 100% beef patties layered with a slice of melty American cheese, enhanced by pickles, chopped onions, ketchup, and mustard, all sandwiched between a soft, toasted bun. Originating from McDonald's mission to deliver affordable, satisfying meals, the McDouble reflects the essence of fast-food convenience and comfort. While the beef provides a good source of protein, the sandwich is relatively high in calories, saturated fat, and sodium, which may not align with every dietary plan. It's a quick and tasty option for those seeking a filling meal, but moderation and balanced dietary choices are advised for overall nutritional well-being.
