1 serving (154 grams) contains 510 calories, 6.0 grams of protein, 24.0 grams of fat, and 66.0 grams of carbohydrates.
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Nutrition Information
Calories |
340 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16 g | 20% | |
| Saturated Fat | 2.3 g | 11% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 193.3 mg | 8% | |
| Total Carbohydrates | 44 g | 16% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 13.3 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 646.7 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdonalds large french fry
McDonald's Large French Fry is a classic side dish rooted in Western fast-food cuisine, loved worldwide for its crisp texture and savory flavor. Made from premium potatoes, these fries are cut into thin strips, blanched, and fried in a blend of vegetable oils, resulting in a golden-brown exterior with a fluffy interior. They are lightly salted to enhance taste and served hot. While they provide essential carbohydrates and small amounts of fiber and protein, they are high in calories and contain fats and sodium, making them a less health-conscious option when consumed in excess. McDonald's fries are free from artificial flavors and colors, but their deep-frying process significantly contributes to their calorie content. For those seeking moderation, pairing them with a balanced meal or enjoying them occasionally can help meet nutritional goals while indulging in their iconic taste.
