Nutrition Facts for Mcdonalds egg biscuit
Image of Mcdonalds egg biscuit

Mcdonalds egg biscuit

Item Rating: 55/100

One cup of Mcdonalds egg biscuit is around 236 grams and contains approximately 578 calories, 17 grams of protein, 27 grams of fat, and 65 grams of carbohydrates.

Mcdonalds Egg Biscuit is a delightful breakfast classic that brings together a fluffy, golden egg, nestled within a freshly baked biscuit. Inspired by Southern comfort cuisine, each bite delivers a warm, buttery flavor that’s simply irresistible. While it offers a satisfying start to your day, it's important to know it’s higher in calories, perfect for when you're craving something hearty. Indulge in this delicious option, where taste meets tradition, and make your mornings a little brighter with McDonald's Egg Biscuit!

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Nutrition Facts

Serving size (236.3946g)
Amount per serving % Daily Value*
Calories 578.2313
Total Fat 27.2109g 0%
Saturated Fat 13.6055g 0%
Polyunsaturated Fat g
Cholesterol 297.6191mg 0%
Sodium 1462.5849mg 0%
Total Carbohydrate 64.6258g 0%
Dietary Fiber 3.4012g 0%
Total Sugars 5.1021g
Protein 17.0067g 0%
Vitamin D 0IU 0%
Calcium 102.0409mg 0%
Iron 6.1224mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 11.9%
Carbs: 45.2%