1 serving (290 grams) contains 620 calories, 30.0 grams of protein, 45.0 grams of fat, and 29.0 grams of carbohydrates.
Calories |
508.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 36.9 g | 47% | |
Saturated Fat | 13.9 g | 69% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 233.6 mg | 77% | |
Sodium | 1024.6 mg | 44% | |
Total Carbohydrates | 23.8 g | 8% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 2.5 g | ||
protein | 24.6 g | 49% | |
Vitamin D | 65.6 mcg | 327% | |
Calcium | 163.9 mg | 12% | |
Iron | 2.5 mg | 13% | |
Potassium | 245.9 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
McDonald’s Double Sausage and Egg is a hearty breakfast sandwich that combines two savory, seasoned pork sausage patties with a freshly cracked and cooked egg, served on a warm and buttery toasted English muffin. Inspired by classic American fast food breakfast flavors, this satisfying option delivers a robust protein punch to start your day. The sandwich also includes a slice of melty American cheese, adding creamy richness and extra indulgence. While the high protein content is beneficial for energy and hunger management, it is also calorie-dense and contains saturated fats and sodium levels that may not align with health-focused diets. This breakfast staple is ideal for those seeking a quick, flavorful morning meal but is best enjoyed occasionally as part of a balanced diet.