1 serving (153 grams) contains 330 calories, 18.0 grams of protein, 15.0 grams of fat, and 34.0 grams of carbohydrates.
Calories |
511.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.3 g | 29% | |
Saturated Fat | 9.3 g | 46% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 69.8 mg | 23% | |
Sodium | 1271.3 mg | 55% | |
Total Carbohydrates | 52.7 g | 19% | |
Dietary Fiber | 3.1 g | 11% | |
Sugars | 10.9 g | ||
protein | 27.9 g | 55% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 155.0 mg | 11% | |
Iron | 5.4 mg | 30% | |
Potassium | 387.6 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McDonald’s Double Hamburger is a classic American fast-food favorite, featuring two seasoned, 100% pure beef patties, a sprinkle of chopped onions, a slice of crunchy pickles, tangy mustard, and a dash of ketchup, all nestled between a soft, toasted bun. With its roots in American cuisine, this straightforward burger delivers a savory, satisfying flavor profile. While it’s a quick and tasty option, its nutritional profile reflects its indulgent nature. The two beef patties contribute a high protein content, making it a source of essential amino acids, while the onions and pickles add low-calorie flavor and texture. However, the burger also contains a moderate amount of saturated fat, sodium, and refined carbohydrates from the bun, which should be considered as part of a balanced diet. It's a comforting choice for those looking for a quick bite, but is best enjoyed in moderation due to its calorie density and salt content.