1 serving (162 grams) contains 450 calories, 25.0 grams of protein, 25.0 grams of fat, and 34.0 grams of carbohydrates.
Calories |
661.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 36.8 g | 47% | |
Saturated Fat | 17.6 g | 88% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 117.6 mg | 39% | |
Sodium | 1544.1 mg | 67% | |
Total Carbohydrates | 50.0 g | 18% | |
Dietary Fiber | 2.9 g | 10% | |
Sugars | 10.3 g | ||
protein | 36.8 g | 73% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 294.1 mg | 22% | |
Iron | 5.1 mg | 28% | |
Potassium | 441.2 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McDonald’s Double Cheeseburger is a classic American fast-food item, balancing savory flavors and satisfying textures. Its origins are rooted in the favorite culinary style of the United States—quick, convenient, and indulgent. Each burger features two 100% pure beef patties seasoned with just a pinch of salt and pepper, layered with two slices of melty American cheese, crisp dill pickles, finely chopped onions, ketchup, and mustard, all served on a soft sesame-seed-free bun. While it provides 25 grams of protein per serving, making it a source of energy, it’s also high in fat, sodium, and calories, which may not align with more health-conscious diets. The Double Cheeseburger is best enjoyed as an occasional treat rather than a dietary staple, offering a quick solution for a hearty meal on the go.