1 serving (33 grams) contains 160 calories, 1.0 grams of protein, 7.0 grams of fat, and 21.0 grams of carbohydrates.
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Nutrition Information
Calories |
1142.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 25.0 g | 125% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 642.9 mg | 27% | |
| Total Carbohydrates | 150.0 g | 54% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 100.0 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 285.7 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdonalds cookie
McDonald’s Cookie is a classic treat, blending the comforting flavors of sweet and buttery dough with indulgent morsels of premium chocolate chips. Inspired by traditional American-style baked goods, these cookies offer a soft, chewy texture that’s perfect for a snack or dessert. Made with ingredients like enriched flour, sugar, butter, and chocolate chips, they deliver a satisfying sweetness. While the cookies provide some energy from carbohydrates, fats, and sugars that can help curb cravings, they are primarily intended as an occasional indulgence rather than a health food. They contain added sugars and fats, contributing to their rich flavor but making moderation essential. Originating from quintessential American pastry traditions, McDonald’s Cookies bring a familiar homemade feel to a quick-service dining experience. Perfect for sharing or enjoying solo, they capture the essence of a comforting bakery staple in a convenient package.
