1 serving (152 grams) contains 400 calories, 20.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
625 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.1 g | 36% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.1 mg | 26% | |
Sodium | 1281.2 mg | 55% | |
Total Carbohydrates | 62.5 g | 22% | |
Dietary Fiber | 3.1 g | 11% | |
Sugars | 4.7 g | ||
protein | 31.2 g | 62% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 234.4 mg | 18% | |
Iron | 3.9 mg | 21% | |
Potassium | 312.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McDonald’s Chicken Muffin is a breakfast offering featuring a seasoned, breaded chicken patty nestled between a warm, toasted English muffin. Drawing inspiration from classic American fast-food breakfast fare, this item combines a crispy, savory protein option with the simplicity of a light and fluffy muffin. The chicken patty delivers a hearty source of protein, making it a satisfying choice for starting the day. However, the breading on the chicken and the refined ingredients in the muffin contribute to higher levels of carbohydrates and fats. While it does not include added sauces or cheese, minimizing the calorie count compared to other menu items, it remains a processed food and should be balanced within a diet mindful of sodium and fat intake. Overall, the Chicken Muffin offers convenience and flavor for those seeking a quick breakfast option on the go.