1 serving (200 grams) contains 550 calories, 30.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
647.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.1 mg | 31% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 7.1 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 23.5 mcg | 117% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdonalds bagel steak
Mcdonald's Bagel Steak offers a hearty breakfast sandwich featuring tender, seasoned steak, a fluffy folded egg, and warm cheddar cheese, all nestled within a toasted, golden bagel. Inspired by classic American breakfast fare, this robust sandwich delivers savory flavors and satisfying textures in every bite. While it provides a significant source of protein from the steak and egg, it is also high in calories and includes saturated fats from the steak and cheese. The bagel contributes carbohydrates for energy, but with all components combined, the sodium content should be considered for those monitoring their intake. Ideal for those seeking a filling breakfast on the go, this menu item is flavorful comfort food with bold, indulgent appeal. Moderation is recommended to balance its richness and nutritional impact within a well-rounded diet.
