1 serving (150 grams) contains 400 calories, 10.0 grams of protein, 20.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 7.9 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdonalds avocado muffin
The McDonald’s Avocado Muffin is a delightful twist on a breakfast classic, combining the creaminess of ripe avocado with the comforting taste of a toasted English muffin. Inspired by contemporary global cuisine, this satisfying choice features freshly sliced avocado layered atop a buttery, whole-grain muffin. Packed with heart-healthy fats and fiber, avocados contribute essential nutrients like potassium and vitamins C and E. The English muffin offers a source of carbohydrates to fuel your day, while its whole-grain version provides extra dietary fiber. However, the inclusion of butter introduces saturated fat, making moderation key for a balanced meal. This menu item embodies flavors and textures reminiscent of California-inspired breakfasts, offering a wholesome option for avocado lovers seeking a delicious start to their day.
