1 serving (150 grams) contains 340 calories, 6.0 grams of protein, 9.0 grams of fat, and 55.0 grams of carbohydrates.
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Nutrition Information
Calories |
536.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 86.8 g | 31% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 74.1 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdonalds australia small caramel sundae
The McDonald’s Australia Small Caramel Sundae is a classic dessert that brings together creamy soft serve ice cream with a rich caramel sauce. Originating as part of McDonald’s iconic menu, this indulgent treat reflects the brand’s fast-food heritage. The soft serve is made from dairy and provides a source of calcium, while the sweet caramel topping adds a buttery flavor with hints of brown sugar. Though a satisfying option for those craving a sweet treat, the sundae is relatively high in sugar and calories compared to lighter dessert alternatives, making it more suitable for occasional enjoyment rather than daily consumption. Perfectly portioned in the small size, it’s a way to satisfy dessert cravings without overindulging.
