1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 12.0 grams of fat, and 32.0 grams of carbohydrates.
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.1 mg | 21% | |
Sodium | 1072.6 mg | 46% | |
Total Carbohydrates | 50.5 g | 18% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 11.0 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 236.6 mg | 18% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McDonald’s Australia Cheeseburger is a classic fast-food staple inspired by American cuisine. It features a seasoned, grilled beef patty layered with a slice of melted cheese, tangy pickles, finely chopped onions, ketchup, and mustard, all nestled inside a soft, lightly toasted bun. Its simple combination of flavors delivers a satisfying balance of savory and tangy notes. While the cheeseburger provides a source of protein and carbohydrates, it is also relatively high in saturated fats, sodium, and calories due to its processed components and condiments. Consumers seeking a healthier option may consider balancing their meal with a side salad or water. Overall, the Cheeseburger offers a convenient, flavorful choice for those enjoying the occasional indulgence.