1 serving (56 grams) contains 140 calories, 1.3 grams of protein, 8.8 grams of fat, and 15.2 grams of carbohydrates.
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Nutrition Information
Calories |
591.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.2 g | 47% | |
| Saturated Fat | 9.3 g | 46% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1310.3 mg | 56% | |
| Total Carbohydrates | 64.2 g | 23% | |
| Dietary Fiber | 5.5 g | 19% | |
| Sugars | 0.8 g | ||
| protein | 5.5 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 42.3 mg | 3% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 1437.1 mg | 30% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdonald hashbrown
McDonald's Hash Brown is a classic breakfast favorite featuring a golden, crispy exterior and a tender, fluffy interior. Made primarily from grated potatoes blended with vegetable oil, salt, and a touch of seasoning, its simplicity is part of its universal appeal. Inspired by traditional American cuisine, this compact potato delight is carefully fried to achieve its signature crunch. While it provides a quick source of energy with its carbohydrate content, its deep-fried preparation contributes to a higher fat and calorie count. Additionally, it contains minimal fiber or protein, making it a less balanced option for sustained nutrition. Enjoyed on its own or as part of a McDonald's breakfast combo, the Hash Brown is a convenient indulgence for those craving a savory, snackable bite.
