1 serving (200 grams) contains 450 calories, 15.0 grams of protein, 20.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.1 mg | 15% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 52.9 g | 19% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 7.1 g | ||
protein | 17.6 g | 35% | |
Vitamin D | 58.8 mcg | 294% | |
Calcium | 176.5 mg | 13% | |
Iron | 2.4 mg | 13% | |
Potassium | 294.1 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McDonald’s Chilli Cheese Fish Burger brings together a seafood twist with bold flavors in a fast-food offering. This burger features a crispy, golden-battered fish fillet, topped with creamy, zesty chilli cheese sauce, and fresh lettuce, all cradled in a soft, toasted bun. Influenced by a fusion of Western fast-food trends and Asian-inspired spicy profiles, it delivers a balance of crunch and tang. While the fish provides a source of lean protein and omega-3 fatty acids, the battered coating and cheese sauce contribute higher levels of fat and sodium. The fresh lettuce adds a touch of fiber and vitamins, balancing the richer ingredients. Overall, the Chilli Cheese Fish Burger offers indulgent taste but should be eaten in moderation as part of a balanced diet.