1 serving (114 grams) contains 300 calories, 15.0 grams of protein, 12.0 grams of fat, and 32.0 grams of carbohydrates.
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Nutrition Information
Calories |
625 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.3 mg | 27% | |
| Sodium | 1416.7 mg | 61% | |
| Total Carbohydrates | 66.7 g | 24% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 14.6 g | ||
| protein | 31.2 g | 62% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 312.5 mg | 24% | |
| Iron | 5.2 mg | 28% | |
| Potassium | 458.3 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdonald cheeseburger
The McDonald’s Cheeseburger is a classic menu item inspired by American fast food cuisine. It features a flame-grilled beef patty seasoned with 100% pure beef and topped with a slice of melted American cheese. Nestled between a soft, lightly toasted bun, it includes tangy pickles, chopped onions, ketchup, and a hint of mustard for a balanced flavor profile. While the cheeseburger offers a source of protein and calcium from the beef and cheese, it also contains preservatives, refined carbohydrates, and moderate sodium levels, which might be a concern for those watching their intake. At around 300 calories, it caters to quick-meal seekers but is most nutritious when paired with healthier sides like apple slices or water. The cheeseburger reflects McDonald’s ongoing legacy in popularizing quick, convenient American food worldwide.
